Two Whitby area restaurants in Michelin Guide 2021

Two restaurants in the Whitby area feature in the Michelin Guide 2021.

Thursday, 28th January 2021, 10:50 am
Updated Thursday, 28th January 2021, 10:54 am

The Star Inn the Harbour at Whitby and Number 20 at Port Mulgrave, near Hinderwell, have both been awarded Michelin Plates in this year's guide.

Andrew Pern has fulfilled a dream by opening The Star Inn the Harbour, a modern brasserie in his home town.

The extensive menu offers classic British brasserie dishes from the Harbourside, the Countryside and the Ice Cream Parlour.

The Star Inn the Harbour
The Star Inn the Harbour

Pern also owns the acclaimed The Star Inn at Harome, near Helmsley, which also features in the new guide's North Yorkshire entries.

Having previously run the Fox & Hounds at Goldsborough, Jason and Sue opened Number 20, a "homely little restaurant" in Port Mulgrave.

The guide says: "Concise, daily changing menus have a seafood bias with the occasional Mediterranean element thrown in, and cooking has a fresh, unfussy style."

Further afield, in the Ryedale area, as well as The Star at Harome - another six eateries feature including The Black Swan at Oldstead, which was awarded a Michelin green star for sustainability.

Number 20, Port Mulgrave.

Also listed are The Weathervane at Helmsley, Pheasant at Harome, The Hare at Scawton, The Hovingham Inn at Hovingham and New Malton at Malton.

A message from the editor

Thank you for reading this story on our website. While I have your attention, I also have an important request to make of you.

In order for us to continue to provide high quality and trusted local news on this free-to-read site, I am asking you to also please purchase a copy of our newspaper.

Our journalists are highly trained and our content is independently regulated by IPSO to some of the highest standards in the world.

The dramatic events of 2020 are having a major impact on many of our local valued advertisers and consequently the advertising that we receive.

We are now more reliant than ever on you helping us to provide you with news by buying a copy of our newspaper.

Thank you

Jean MacQuarrie, Editor-in-Chief